The best fish with the best technology.

Fresh seafood caught in abundant fishing grounds such as the Genkai Sea, the Sea of ​​Japan and the East China Sea is processed into the highest quality products under the environment of hygiene management based on international standards and freshness maintenance by 3D freezer. It is used by business partners nationwide, such as major sushi chains and mass retailers.

Refresh space creation company.

Based in Shinagawa-ku, Tokyo, we are a “refresh space creation company” that handles catering business such as company meals and lunch box sales at construction sites and dormitories for general contractors and real estate developers. By making a part of the lunch box in-house, it became possible to promote the development of various menus while maintaining price competitiveness, and in cooperation with the environment-related consulting business, PtoP trading of energy-saving vegetables and We are also actively contributing to projects that reduce food loss to zero.

Hakata’s soul food nationwide.

Along with mentaiko and Hakata ramen, “Kawakushi” has been loved locally as a soul food in Fukuoka. “Kawaya”, which inherits “Gonbei”, which became the pioneer of this, is still difficult to make reservations with enthusiastic support even after more than 10 years have passed since it opened. We are expanding our business nationwide in order to realize the desire of the owner of Kawaya Kawaya, who was born in Fukuoka and loves Fukuoka, to let the world know about Kawaya skewers like mentaiko.

Together with Everyone Involved In The Food Businesses

Shokuhachi is a food & beverage company that manages the operations of a franchise headquarter of an ‘izakaya’ chain with 30 outlets throughout Japan and franchise development of various f&b brands. It also has a consulting function that aims to support development of businesses according to each clients’ needs, from new brand development, business expansion, to franchising of businesses, etc.

We are expanding our businesses in the f&b industry, through direct operations, consulting, and M&A.

Okonomiyaki Restaurant Loved By Locals For 25 Years

Since 1998, with its first store in Shimonoseki City, Yamaguchi, Kawamoto has been developing and operating Okonomiyaki stores throughout Yamaguchi prefecture, including Yamaguchi City and Ube City. From 2023, to deliver the deliciousness and fascinating beloved Okonomiyaki beyond Yamaguchi to throughout Japan, we have established a franchising system.

Under our wishes for each store to be the ‘Okonomiyaki restaurant loved by locals’, we will continue our community-based operations and management in the further development of Kawamoto.

The first PE fund specializing in Asia in earnest.

“ASIA 3.0” is a business investment fund, which aims to accompany the growth of mid-sized companies in Asia including Japan, through transfer of its branding, marketing and overseas market development and expansion know-how. It is the world’ s first full-scale PE fund focusing on and specializing in the growth of “Asia”, which will hold half of the world’s population (3 billion / 6 billion) in 2030. As the sole official fund associate in Japan, we will support the fund’s overall business investment into companies in Japan.

▷Click here to update the OUR STORY with ASIA 3.0, TURMERIC CAPITAL IV
▷Click here for information regarding the official partnership agreement with us

Japan’s first landing in an overwhelming location.

CÉ LA VI, popular at Marina Bay Sands Singapore, has landed for the first time in an overwhelming location at Tokyu Plaza Shibuya. An adult social gathering centered on mixology x music x cooking. Fine dining that offers innovative modern Asian cuisine, cafe & bar where you can take out Asian burgers, and club lounge that changes the look in various scenes. The three spaces work together to deliver the finest entertainment to everyone, regardless of race or generation.

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A new food culture creation platform.

“TGAL Delivery Business” was founded with the desire to create a new delivery service that replaces pizza and sushi.
With the corporate philosophy of “creating a new food culture,” they have started with high-end hamburgers, and now they have more than 30 brands, including roast beef specialty stores and beef cutlet specialty stores. We will deliver exciting meals to our customers while creating synergies between TGAL’s platform and our existing businesses.

▷Click here to update the OUR STORY with TGAL

I want to create people, I want to convey.

With PMT Co., Ltd., a technology-oriented manufacturer headquartered in Fukuoka Prefecture, as the core, we have set “corporate power” as our core competence, and we are working on product design and development while aiming for alliances with companies and universities. We actively participate in management and practice management that enhances corporate value through the design of management goods (management personnel, business goods, intellectual goods).

In collaboration with Takumi Co., Ltd., a group company of the company, we are working on the business development of the ozone-generating air purification robot “Takumicrin”, and in fisheries distribution, low oxygen sherbet ice developed by the group company of the company. By introducing manufacturing equipment, we have achieved a high level of freshness of marine products and increased added value in logistics.

“I love your delicious smile”

Founded in 1947, it is one of Japan’s leading snack makers. We provide a stable supply of products nationwide through transactions with major convenience stores and supermarkets.

We collaborate widely with our company in market development and product development of group companies such as Genten, Field Service, Kawaya International, etc. The chicken skin snacks developed by the company under the supervision of “Kawaya” are widely used at shops such as airports and convenience stores.